Today Tomorrow • Finnish EnglishTeatterikorkeakoulu
- Vegetable lunch: Beetroot and blue cheese stew (A+ , G , H , L )
- Vegetable lunch: Whole grain organic pasta (A+ , H , L , M , VV )
- Lunch 1: Organic tofu and vegetables in soy sauce (A+ , G , H , L , M , VV )
- Lunch 2: Whole grain rice (G , H , L , M , VV )
- Lunch 1: Lentil and chick pea soup Berkoukeh (A+ , H , L , M , VV )
- Lunch 2: Roasted seeds (G , L , M , VV )
- Lunch: Pork and root vegetables in sauce (A+ , G , H , L , M , O+ )
- Lunch: Boiled potatoes (A+ , G , H , L , M , VV )
- Dessert: Marshmallow and caramel curd (A+ , G , L )
- Lunch 1: Iceberg lettuce (G , L , M , VV )
- Lunch 2: Swedish turnip, carrot and radish salad (G , L , M , VV )
- Lunch 3: Chili-marinated black beans (G , L , M , VV )
- Lunch 4: Kauden kasvis (G , L , M , VV )
- Lunch 5: Leipäpöytä (kg)
- Lunch 6: Ruokajuoma (kg)
