Today Tomorrow We 15/1/2025 • Finnish EnglishBiokeskus
- Organic pea rendang stew (G , VV )
- Smoked rainbow trout, horseradish sauce (G , L )
- Orange panna cotta (G , L )
- Boiled potatoes (G , VV )
- Gluten-free oats (G , VV )
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Biokeskus 3
- Avocado and pesto, toast (VV )
- Ham and cheese toast (L )
- Tuna Avocado Bowl (G , M )
- Seasonal pesto vegetable lasagna (VV )
Infokeskus alakerta
- Stroganoff with pulled oat`s (G , VV )
- Vegetable balls in pesto tomato sauce (G , VV )
- Baked sausage Mexican-style (G , L )
- Sweet Chili Seitan Bowl (VV )
- Panini
- Oat and rhubarb pie, whipped cream (G , L )
- Gluten-free oats (G , VV )
Korona
- Stroganoff with pulled oat`s (G , VV )
- Smoked salmonpasta (LL )
- Chorizo meatballs in tomato basil sauce (L )
- Oat and rhubarb pie, whipped cream (G , L )
Ladonlukko
- Organic Bean and Walnut Tagine with Rice (G , M )
- Pasta Pollo Limonello (L )
- Curry Chicken Baquette (M )
- Chef's Favourites: Salmon Kofta - Markku Salonen (G , M )
Tähkä
- Härkisbolognese (G , VV )
- Spaghetti (VV )
- Crispy, fish bites, tartar sauce (L )
- Potatoes (G , VV )
- Sweet Chili vebab Bowl (VV )
- Creamy smoked salmon soup (G , L )
Viikuna
- Pizza
- Cabbage rolls & lingonberry (G , VV )
- Rainbow trout balls with herb sour cream sauce (G , L )
- Gluten-free oats (G , VV )
- Orange mousse (G , VV )
