Today Tomorrow Th 12/9/2019 • Finnish EnglishHanken
- Vegetarian: Vegetable wok (A+ , G , H , L , M , VV )
- Vegetarian: Whole grain rice (G , H , L , M , VV )
- Fresh Buffet: Chili-spiced organic tofu (A+ , G , L , M , VV )
- Fresh Buffet: Broileri, file, mieto suola, 120-130g (G , L , M )
- Lunch: Rainbow trout and cucumber filling (A+ , G , L )
- Lunch: Baked potatoes (G , H , L , M , VV )
- Soup: Pancake (A+ , L )
- Soup: Traditional pea soup (A+ , G , H , L , M )
- Soup: Strawberry jam (G , L , M , VV )
- A la carte: Warm chicken sandwich (A+ , L )
- A la carte: Coleslaw with red cabbage (A+ , G , L , M )
Ravintola Serpens
- Greek-style spinach lasagne (L , V )
- Baked sausage Mexican-style (G , L )
- Tomato and lentil soup (G , M , V , VV )
- Oat and apple pie, vanilla sauce (L , V )
Sibelius-Akatemia T-building
No menu.Tempo
No menu.Töölö 37
No menu.
