Today Tomorrow Mo 30/12/2024 • Finnish EnglishBiomedicum
- Vegetarian lunch: Moroccan vegetable stew (G , L )
- Lunch 1: Fried fillets of Baltic herring (L )
- Lunch 1: Dill and Finnish sour cream sauce (G , L )
- Lunch 2: Minced meat and macaroni casserole (L )
- Dessert: Mango kissel (G , L )
UniCafe Meilahti
- Tofu in peanut sauve (G , VV )
- Cod tempura with orange and tartar sauce (L )
- Chicken meatballs and creamy currysauce (G , L )
- Marianne quark (G , L )
