Today Tomorrow • Finnish EnglishA Bloc
- Lunch : VEG: Falafel patties (G, L, M, VV)
- Lunch : VEG: Tzatziki (A+, G, L, M, VV)
- Lunch : VEG: Roasted potatoes (G, L, M, VV)
- Lunch : Kebab and pasta casserole (A+, L, O+)
- Wicked Rabbit Buffet 11-13.30: Vegetable borscht (A+, L, M, O+, VV)
- Wicked Rabbit Buffet 11-13.30: Ricotta cheese, rigatoni pasta (A+, O+)
- Chef´s Kitchen : Crispy chicken
(G, L, M)
- Chef´s Kitchen : Gochujang mayonnaise (A+, L, M, O+)
- Chef´s Kitchen : Potatos seasoned with rosemary (G, L, M, VV)
- Chef´s Kitchen : Lime (G, L, M, VV)
- Shiitake and parmesan pizza, truffle oil and rucola (A+, L)
- Ham pizza, pineapple & blue cheese (A+, L)
Alvari
- Vegetarian soup : Sweet potato soup
(A+, G, L)
- Vegetarian lunch: Quinoa steaks 2 pcs (A+, G, L, M, VV)
- Vegetarian lunch: Chive yoghurt (A+, G, L)
- Vegetarian lunch: Roasted potatoes (G, L, M, VV)
- Lunch: Chicken in blue cheese sauce (A+, L)
- Lunch: Organic whole grain pasta
(A+, L, M, VV)
- Special Dish (Alvari & Silinteri): Roasted rainbow trout (A+, G, L, M)
- Special Dish (Alvari & Silinteri): Lemon mayonnaise (A+, G, L)
- Special Dish (Alvari & Silinteri): Mashed potatoes with Dijon (A+, G, L)
- Special Dish (Alvari & Silinteri): Vegetables of the season
(G, L, M, VV)
Arvo
No menu.Computer Science Building
- Moussaka from Vegetables (L)
- Minced Meat Patties (2pp.) Black Pepper Sauce & Roasted Potatoes (L)
- Chicken KIEV (1pp.) Curry Mayonnaise, Rice / Potatoes (LL)
- Finnish Fish Soup with Cream 10.30 - 14.00 (G, L)
- Peachy Yogurt (G, L)
- Student Breads Subway Otaniemi 10.30-19.00 (M)
Dipoli Restaurants
- Vegan lunch: Wheat tortilla (A+, L, M, VV)
- Vegan lunch: TexMex -bell pepper filling
(A+, L, M, VV)
- Lunch I: Indian yoghurt fish (A+, G, L)
- Lunch I: Boiled potatoes (A+, G, L, M, VV)
- Lunch II: Chili con carne (A+, L, M)
- Lunch II: Rice
(G, L, M, VV)
- Grill: Warm potato salad and pickled red onion
(G, L, M, VV)
- Grill: Pestorosso yoghurt (A+, G, LL, O+)
- Grill: Vegetables of the season
(G, L, M, VV)
- Grill: POIS_T1_Broileri, paistileike, paneroitu, kypsä, pakaste (G, L, M)
- Grill : Country potato chips (G, L, M, VV)
- Grill : Brioche BRG, roasted halloumi and cauliflower (A+, L)
Kipsari Väre
- Härkis and potato bake
- Salad lunch
- Bread meal
Kvarkki
- Bean and walnut tagine with whole-grain oats (G, M)
- Chicken Kiev and tzatziki, with steamed rice (L)
- Creamy Fish Soup (G, L)
- Cheeseburger, French fries 11-14 (L)
- Vegan burger, French fries 11-14 (M)
- Pork BBQ Baguette (M)
Mau-kas
- Vegetarian filled sweet peppers (G, L)
- Scampi pasta with creamy white wine sauce (L, O+)
- Beef minced meat soup (G, L, O+)
- Caesar salad with chicken (O+)
- Berry bake with vanilla ice cream (L)
Mau-kas Nova
- Organic tofu with sweet & sour sauce (G, M, O+, S+)
- Korean style pulled pork (G, M, O+, S+)
- Cauliflower puree soup (G)
- Goat cheese salad (G, L)
- Rhubarb- oat crumble
Menssa
- Tomato Soup (G, S, VV)
- Fish in lemon sauce (G, L)
- Veggie risotto (G)
- JASMIN RICE (G, S, VV)
- Vegetables (G, S, VV)
- SPECIAL SALAD TABLE
TUAS
- Quinoa steaks (A+, G, L, M, VV)
- Sriracha ghurt (A+, G, L, M, VV)
- Roasted potatoes (G, L, M, VV)
- Finnish hash (G, L, M)
- Fried egg (A+, G, L, M)
- Crispy pork schnitzel (A+, G, L, M)
- Béarnaise sauce
(A+, G)
- Country potato chips (G, L, M, VV)
- Vegetables of the season
(G, L, M, VV)
Täffä
- Chicken Tikka Masala
- Vegan Tikka Masala
- Panzanella salad
- Giant currywurst hot dog, potato salad, sauerkraut
- Salmon soup