Today Tomorrow • Finnish English
Biomedicum
- Vegetarian lunch: Vegetable fritter, Moroccan-style (G , L )
- Vegetarian lunch: Vegan tartare sauce (G , L )
- Lunch 1: Karelian stew (G , L )
- Lunch 2: Crispy breaded chicken (G , L )
- Lunch 2: Smoked paprika sauce (G , L )
- Dessert: Caramel pudding (G , L )
UniCafe Meilahti
- Caribbean veggie patties & mango-pineapple salsa (G , VV )
- Sweet potato curry (G , VV )
- Crispy rye fish & horseradish sauce (L )
- Cheesy pasta casserole with chicken (L )
- Chocolate and banana quark (G , L )
- Boiled and peeled potato (G , VV )
- Gluten-free oats (G , VV )
