Today Tomorrow • Finnish English
Biomedicum
- Vegetarian lunch: Asian bean sauce (G , L )
- Lunch 1: Tomato goat cheese pasta (L )
- Lunch 2: Minced liver steak with brown sauce (L )
- Dessert: Berry kissel (G , L )
- Soup of the day: Tomato soup with goat cheese (G , L )
- Salad buffet: Cottage cheese (G , L )
- Salad buffet: Herb seasoned chicken (G , L )
- Salad buffet: Marinated tofu (G , L )
- Salad buffet: Salad cheese cube (G , L )
- Salad buffet: Beluga lentil and pumpkin salad (G , L )
- Salad buffet: Lettuce mix, own (G , L )
- Salad buffet: Cucumber slice (G , L )
- Salad buffet: Red cherry tomato (G , L )
- Salad buffet: Marinated red onion (G , L )
- Salad buffet: Red bell pepper (G , L )
- Salad buffet: Ruusukaalia ja hoisinkastiketta (L )
- Salad buffet: Hunajapaahdettua porkkanaa (G , L )
- Salad buffet: Watermelon cube (G , L )
UniCafe Meilahti
- Harissa balls & Pomegranate salsa (G , VV )
- Peas of Heaven bolognese (G , VV )
- Tempura Cod With Ponzu (L )
- Chicken bolognese (G , L )
- Spaghetti (L , M , VV )
- Gluten-free oats (G , VV )
