Today Tomorrow • Finnish English
Biomedicum
- Vegetarian lunch: Vegetable fritter, Moroccan-style (G , L )
- Vegetarian lunch: Vegan tartare sauce (G , L )
- Lunch 1: Minced meat casserole (G , L )
- Lunch 2: Kasvis-broilerikorma (G , L )
- Dessert: Mango-jogurttirahka (G , L )
- Soup of the day: Vegetable and cheese puree soup (G , L )
- Salad buffet: Marinated tofu (G , L )
- Salad buffet: Boiled egg (G , L )
- Salad buffet: Salad cheese cube (G , L )
- Salad buffet: Herb seasoned chicken (G , L )
- Salad buffet: Marinated carrot, honey (G , L )
- Salad buffet: Lettuce mix, own (G , L )
- Salad buffet: Cucumber slice (G , L )
- Salad buffet: Red cherry tomato (G , L )
- Salad buffet: Marinated red onion (G , L )
- Salad buffet: German-style potato salad (G , L )
- Salad buffet: Cabbage Caesar (G , L )
- Salad buffet: Stuffed wine leaves (G , L )
- Salad buffet: Pineapple slice (G , L )
UniCafe Meilahti
- Lentil patties, soy yoghurt sauce (G , L , M , VV )
- Vegetarian balls, pepper sauce (G , VV )
- Salmon lasagne (L )
- Korean BBQ sausages (G , L )
- Mashed potatoes (G , L )
- Gluten-free oats (G , VV )
