Today Tomorrow • Finnish English
Biomedicum
- Breakfast: Four-grain porridge (L )
- Breakfast: Egg (G , L )
- Breakfast: Tomato slice (G , L )
- Breakfast: Cucumber slice (G , L )
- Breakfast: Ice lettuce, washed leaves (G , L )
- Breakfast: Pickled gherkin (G , L )
- Breakfast: Polar cheese (G , L )
- Breakfast: Salami (G , L )
- Breakfast: Boiled ham (G , L )
- Breakfast: Plain yogurt (G , L )
- Breakfast: Muesli (L )
- Breakfast: Seed mix (G , L )
- Breakfast: Fruit cubes (G , L )
- Breakfast: Peanuts (G , L )
- Vegetarian lunch: Chickpeas with vegetable sauce (G , L )
- Lunch 1: Lasagnette (L )
- Lunch 2: House veggie fritter (G , L )
- Lunch 2: Finnish sour cream and yogurt dressing, chives (G , L )
- Dessert: Banana-chocolate treat (G , L )
- Soup of the day: Bataattisosekeitto (G , L )
- Salad buffet: Chicken tenderloin cut (G , L )
- Salad buffet: Sweet & sour flavoured pulled oats (G , L )
- Salad buffet: Cottage cheese (G , L )
- Salad buffet: Brie cheese (G )
UniCafe Meilahti
- Beetroot balls and Danish remoulade (G , VV )
- Pulled oat stroganoff & lingonberry jam (VV )
- Korean BBQ sausages (G , L )
- Rainboe trout in sour cream (G , L )
- Mashed potatoes (G )
- Gluten-free oats (G , VV )
- Oat and berry pie, vanilla sauce (LL )
