Today Tomorrow • Finnish EnglishBiomedicum
- Breakfast: Wheat flake porridge (L )
- Breakfast: Egg (G , L )
- Breakfast: Tomato slice (G , L )
- Breakfast: Cucumber slice (G , L )
- Breakfast: Ice lettuce, washed leaves (G , L )
- Breakfast: Red bell pepper (G , L )
- Breakfast: Oltermanni cheese (G , L )
- Breakfast: Salami (G , L )
- Breakfast: Turkey schnitzel (G , L )
- Breakfast: Plain yogurt (G , L )
- Breakfast: Muesli (L )
- Breakfast: Seed mix (G , L )
- Breakfast: Fruit cubes (G , L )
- Breakfast: Peanuts (G , L )
- Vegetarian lunch: Vegan macaroni casserole (L )
- Lunch 1: Salmon fishcakes (G , L )
- Lunch 1: Horseradish and Finnish sour cream dressing (G )
- Lunch 2: Coq au vin (G , L )
- Dessert: Vanilja-jogurttirahka (G , L )
- Soup of the day: Kanakeittoa green curry (G , L )
- Salad buffet: Brie cheese (G )
- Salad buffet: Boiled egg (G , L )
- Salad buffet: Shrimp (G , L )
- Salad buffet: Pulled turkey in BBQ sauce (G , L )
UniCafe Meilahti
- Quinoa balls with red grapefruit-soyayoghurt (G , VV )
- Seitan in tomato–basil sauce (VV )
- Tempura Cod With orange and dip sauce (L )
- Carbonara sauce (G , L )
- Marianne quark (G , L )
- Pasta in self service (VV )
- Gluten-free oats (G , VV )
