Today Tomorrow • Finnish EnglishA Bloc
- Lunch : Spinach and vegetable stew with chickenless bits (A+ , L , M , O+ , VV )
- Lunch : Rice (G , L , M , VV )
- Lunch : Sausage stroganoff (A+ , L )
- Lunch : Roasted potatoes (G , L , M , VV )
- Chef´s Kitchen : Chicken Kiev (A+ , L , O+ )
- Chef´s Kitchen : Pestorosso yoghurt (A+ , G , LL , O+ )
- Chef´s Kitchen : Roasted potatoes and seasonal vegetables (G , L , M , VV )
- Goat cheese and beetroot pizza with rucola (A+ , LL )
- Prawn & avocado pizza (A+ , L )
Aalto Valimo
- Chili roasted pumpkin and coriander hummus with bean rice (G , M )
- Lime-coriander cod (3PCS/SERVE), tartar sauce and dill potatoes (M )
- Chicken mac and cheese (G , L )
Alvari
- Vegetarian soup (Alvari): Creamy pureed black salsify soup (A+ , L , O+ )
- Vegan vegetarian lunch: Mexican veggie patties (G , L , M , VV )
- Vegan vegetarian lunch: Sriracha ghurt (A+ , G , L , M , VV )
- Vegan vegetarian lunch: Roasted potatoes (G , L , M , VV )
- Lunch: Crispy herb fish (A+ , L , M , O+ )
- Lunch: Tzatsiki yoghurt (A+ , G , L , O+ )
- Lunch: Mashed potatoes (A+ , G , L )
Arvo
- Tacos with chili-chicken filling, salsa, sour cream, lime yogurt sauce, and rice (G , L )
- Härkiswok with noodles, served with chili-soy sauce (G , M )
- Salad with grilled salmon and tzatziki (G , L )
- Mushroom Soup (G , L )
- Orange Panna Cotta (G , L )
Computer Science Building
- Tofu Vegetable Tortillas (2pp.) & Salsa (M )
- Lasagnette á la Pollo (L )
- Subway! We are Open! Student Price Special Subs (M )
- Tofu Vegetable Tortillas (2pp.) & Salsa (M )
- Lasagnette á la Pollo (L )
Dipoli Restaurants
- Vegan lunch: Hot and aromatic tofu curry - Madras Tofu (A+ , G , L , M , O+ , VV )
- Vegan lunch: Rice (G , L , M , VV )
- Lunch I: Chicken rissoles (A+ , L , M , O+ )
- Lunch I: Lentil and tomato sauce Harissa (A+ , G , L , M , O+ , VV )
- Lunch I: Roasted potatoes (G , L , M , VV )
- Lunch II: Halloumipizza, semi-dried tomato and pesto (A+ , LL , O+ )
Kipsari Väre
No menu.Kvarkki
- Chili roasted pumpkin and coriander hummus with bean rice (G , M )
- Lime-coriander cod (3PCS/SERVE), tartar sauce and dill potatoes (M )
- Chicken mac and cheese (G , L )
Mau-kas
- Spicy organic lentil stew (G , M , O+ )
- Panko chicken with mayo sauce (M , O+ )
- Root vegetable pure soup (G , L )
- Prosciutto salad (G , M )
- Sticky (L )
Mau-kas Nova
- Mifu in creamy lemon sauce (G )
- BBQ pork G, M, VS, SO, PA, French fries
- Black salsify purée soup (G )
- Goat cheese salad with spicy (G )
- Peach (L )
TUAS
- Georgian cabbage casserole (A+ , G , L , O+ )
- Hot and aromatic shrimp curry - Shrimp Madras (A+ , G , L , O+ )
- Rice (G , L , M , VV )
- Corn and sweet potato soup (A+ , G , L , O+ )
- Chicken & chips (A+ , G , L , M )
- Grilled tomato (G , L , M , VV )
- Tosca pie (A+ , L , M )
- Whipped vanilla cream (A+ , G , L )
Täffä
- Unnamed dish
- Falafel & chili hummus
- Salad with sesam tofu, soy vinegar
- Grilled rainbow trout, ranch sauce
- Leek and potato soup
