Today Tomorrow • Finnish EnglishA Bloc
- Lunch : Tofu in green curry sauce - Organic tofu Green Curry (A+ , G , L , M , O+ , VV )
- Lunch : Rice and domestic oats (A+ , G , L , M , VV )
- Lunch : Broiler Vindaloo (A+ , G , L , M , O+ )
- Lunch : Roasted potatoes (G , L , M , VV )
- Wicked Rabbit Buffet 11-13.30: Mushroom broth (A+ , G , L , M , O+ , VV )
- Wicked Rabbit Buffet 11-13.30: Asian pulled oats (A+ , G , L , M , O+ , VV )
- Wicked Rabbit Buffet 11-13.30: Chili and ginger spiced organic tofu (A+ , G , L , M , VV )
- Pizza : Feta pizza, spinach & cashew nuts (A+ , LL )
- Pizza : Spicy minced meat pizza (A+ , L )
- Chef´s Kitchen : Charbroiled salmon (A+ , G , L , M )
- Chef´s Kitchen : Horseradish hollandaise (A+ , G , L )
- Chef´s Kitchen : Roasted rootvegetables and potato (G , L , M , VV )
Aalto Valimo
- vegan Soy - Vegetable wok and steamed rice (M )
- Pork cutlet (1 PIECE/SERVING), chili mayonnaise and roasted potatoes (M )
- Tuna pasta sauce and penne pasta (L )
Alvari
- Vegetarian soup (Alvari): Sweet potato soup (A+ , G , L )
- Vegetarian lunch: Rich-flavoured broad bean - Broad Bean Tikka Masala (A+ , G , L , M , O+ , VV )
- Vegetarian lunch: Rice (G , L , M , VV )
- Lunch: Crispy herb fish (A+ , L , M , O+ )
- Lunch: Capers sauce (A+ , G , L )
- Lunch: Mashed potatoes (A+ , G , L )
- Special Dish (Alvari & Silinteri): Crispy pork schnitzel (A+ , G , L , M )
- Special Dish (Alvari & Silinteri): Béarnaise sauce (A+ , G )
- Special Dish (Alvari & Silinteri): Country potato chips (G , L , M , VV )
- Special Dish (Alvari & Silinteri): Vegetables of the season (G , L , M , VV )
- Dessert : Marshmallow curd & caramel (A+ , G , L )
Arvo
No menu.Computer Science Building
- Mediterranean Pasta Casserole (M )
- Breaded Pork Cutlet (1pp.), Chili Mayonnaise & Roasted Spicy Potatoes (M )
- Taco Spiced Minced Meat Stew (G , L )
- Students Subway Breads Special Prices (M )
- Mediterranean Pasta Casserole (M )
- Taco Spiced Minced Meat Stew (G , L )
Dipoli Restaurants
- Vegan lunch: Italian vegetable rissoles (A+ , G , L , M , O+ , VV )
- Vegan lunch: Sour cream sauce with chives (A+ , G , L )
- Vegan lunch: Roasted potatoes (G , L , M , VV )
- Lunch I: Fish rissoles (A+ , G , L , M )
- Lunch I: Tartar yoghurt (A+ , G , L )
- Lunch I: Mashed potatoes (A+ , G , L )
- Lunch II: Pepper pork stew (A+ , L )
- Lunch II: Roasted potatoes (G , L , M , VV )
- Grill: Overdone beef (G , L , M )
- Grill: Red wine sauce (G , L , M , O+ )
- Grill: Warm potato salad and pickled red onion (G , L , M , VV )
- Grill: Vegetables of the season (G , L , M , VV )
- Grill : Brioche BRG Pulled Chicken (A+ , L , O+ )
- Grill : Potatos seasoned with rosemary (G , L , M , VV )
- Dessert: Crêpes (A+ )
- Dessert: Raspberry jam (G , L , M , VV )
Kipsari Väre
- Seitan and vegetables in satay sauce, sesame noodles
- Salad lunch
- Bread meal
Kvarkki
- vegan Soy - Vegetable wok and steamed rice (M )
- Pork cutlet (1 PIECE/SERVING), chili mayonnaise and roasted potatoes (M )
- Tuna pasta sauce and penne pasta (L )
Mau-kas
- Yellow curry with organic tofu (G , M , O+ , S+ )
- Pad Thai with scampi (G , M , O+ , S+ )
- Creamy chicken soup (G , L , O+ )
- Cheese salad with berries (G )
- Berry quark (G , L )
Mau-kas Nova
- Organic lentil curry (G , M , O+ )
- Minced beef lasagna (L )
- Carrot pure soup (G , L )
- Shrimp salad (G , M )
- Fruit salad (G , M )
TUAS
- Spinach crêpes (A+ , L )
- Lingonberry jam (G , L , M , VV )
- Roasted potatoes (G , L , M , VV )
- Rainbow trout soup (A+ , G , L )
- Briossi BRG (A+ , L )
- Country potato chips (G , L , M , VV )
- Burger sauce (A+ , G , L , M )
- Kissel with caramelised sugar (G , L )
Täffä
- Spaghetti Bolognese
- Broad bean bolognese
- Strawberry and goat cheese salad
- Wienerschitzel & vinegar with caper and anchovy
- Spicy coconut fish soup
