Today Tomorrow Mo 15/9/2025 • Finnish EnglishA Bloc
- Lunch : Vegetable lasagnette (A+ , L , O+ )
- Lunch : Ask for vegan option
- Lunch : Sauce Bolognaise (A+ , G , L , M , O+ )
- Lunch : Organic whole grain pasta (A+ , L , M , VV )
- Wicked Rabbit Buffet 11-13.30: Vöner Korma with salted nuts and coriander (A+ , L , M , O+ , VV )
- Wicked Rabbit Buffet 11-13.30: Chili and ginger rice (G , L , M , VV )
- Wicked Rabbit Buffet 11-13.30: Pitabread (A+ , L , M , VV )
- Wicked Rabbit Buffet 11-13.30: Lime-flavored cucumber-soyghurt (A+ , G , L , M , O+ , VV )
- Cheese and bell pepper soup (A+ , L )
- Parsley (G , L , M , VV )
- Pizza : Goat cheese and beetroot pizza and rucola (A+ , LL , O+ )
- Pizza : BBQ bacon pizza and mushrooms (A+ , L )
- Chef´s Kitchen : Game patties (A+ , L , M , O+ )
- Chef´s Kitchen : Mashed butter potatoes (A+ , G , L )
- Chef´s Kitchen : Game and pepper sauce (A+ , G , L )
- Chef´s Kitchen : Pickled cucumber (G , L , M , VV )
- Chef´s Kitchen : Lingonberry jam (A+ , G , L , M , VV )
Aalto Valimo
- Bean and vegetable lasagna (M )
- Tandoori pork and steamed potatoes (G , M )
- Chicken lasagnette (L )
Alvari
- Vegan soup : Bean soup flavoured with herbs and tomatoes (A+ , L , M , O+ , VV )
- Vegan vegetarian lunch: Organic tofu and vegetables in teriyaki sauce (A+ , G , L , M , O+ , VV )
- Vegan vegetarian lunch: Rice (G , L , M , VV )
- Lunch: Crispy fish fingers (A+ , L , M )
- Lunch: Chive yoghurt (A+ , G , L )
- Lunch: Mashed potatoes (A+ , G , L )
- Special Dish (A+ , G , L , M )
- Special Dish (A+ , G , L , M , O+ )
- Special Dish (G , L , M , VV )
- Special Dish (Alvari & Silinteri): Vegetables of the season (G , L , M , VV )
Arvo
No menu.Computer Science Building
- Vegetarian rissoles (5 PCS / PORTION), Nordic sour milk sauce and steamed rice (G , L )
- Chicken meat balls (7PCS /PORTION), coconut sauce and steamed rice (G , M )
- Vegetarian rissoles (5 PCS / PORTION), Nordic sour milk sauce and steamed rice (G , L )
- Chicken meat balls (7PCS /PORTION), coconut sauce and steamed rice (G , M )
Dipoli Restaurants
- Vegan lunch: Aubergine and tomato stew (A+ , L , M , O+ , VV )
- Vegan lunch: Rice (G , L , M , VV )
- Lunch I: Creamy ham and potato casserole (A+ , G , L )
- Lunch II: Fish rissoles (A+ , G , L )
- Lunch II: Tartar yoghurt (A+ , G , L )
- Lunch II: Mashed potatoes (A+ , G , L )
- Grill: Overcooked Cajun pork (A+ , G , L , O+ )
- Grill: Roasted potatoes (G , L , M , VV )
- Grill: Vegetables of the season (G , L , M , VV )
- Grill : Cold smoked rainbow trout and crème fraîche pizza (A+ , LL )
- Dessert: Apple and oatmeal crumb bake (A+ , L , M , VV )
- Dessert: Vanilla custard (A+ , G , L )
Kipsari Väre
- Pesto pasta with kale, basilica sauce
- Salad lunch
- Bread meal
Kvarkki
- Bean and vegetable lasagna (M )
- Tandoori pork and steamed potatoes (G , M )
- Chicken lasagnette (L )
Mau-kas
- Creamy organic lentil & spinach stew (G , L , O+ )
- Sautéed game & lingon berriese (G , L )
- Chili sweet pepper pure soup (G , L , O+ )
- The devil’s chicken & goat cheese salad (G , O+ )
- Chocolate mousse (G , L )
Mau-kas Nova
- “Härkis” with butter sauce G, L, VS, PA * Yoghurt*
- Cashew chicken (G , M , O+ , S+ )
- Tomato soup G, L * roasted seeds
- Prosciutto salad (G )
- Turkish pepper mousse (G )
TUAS
- Gratinated cauliflower & beetroot and Roasted Seeds (A+ , G , L , M , VV )
- Boiled potatoes (A+ , G , L , M , VV )
- Chicken nuggets (A+ , L , M )
- Curry mayonnaise (A+ , G , L , M )
- Rice (G , L , M , VV )
- Swiss schnitzel (A+ , G , L )
- Braised potato slices (A+ , G , L )
- Roasted vegetables (G , L , M , VV )
- French toast (A+ , L )
- Strawberry jam (G , L , M , VV )
- Whipped cream (A+ , G , L )
Täffä
- Chirozo balls, Tomato-Parmesan sauce, pasta
- Pumpkin-tofu pasta
- Potato and kale salad, parmesan dressing
- Täffä schnitzel, fries, blue cheese and bacon sauce
- Tomato and goat cheese soup, herb croutons
