Today Tomorrow • Finnish EnglishA Bloc
- Lunch : Seitan and coconut curry and coriander (A+ , L , M , O+ , VV )
- Lunch : Rice (G , L , M , VV )
- Lunch : Minced meat and beetroot patties (G , L , M )
- Lunch : Onion sauce (A+ , L )
- Lunch : Mashed potatoes (A+ , G , L )
- Wicked Rabbit Buffet 11-13.30: Bowl! (VV )
- Pizza : Halloumi and cherry tomato pizza (A+ , LL )
- Pizza : Tuna pizza and olives (A+ , L )
- Chef´s Kitchen : Mildly spicy kebab sauce (A+ , G , L , M , O+ )
- Chef´s Kitchen : Turkish yoghurt (A+ , G , L )
- Chef´s Kitchen : Country potato chips (G , L , M , VV )
- Chef´s Kitchen : Jalapeños (G , L , M , VV )
Aalto Valimo
- Vebabbia in jalapeno tomato sauce and rice (M )
- Pork cutlet (1PC/SERVE), chili mayonnaise and roasted potatoes (M )
- Fish balls (7PCS/SERVE), Tartar sauce and steamed potatoes (G , L )
Alvari
- Vegan soup : Pureed sweet potato soup (A+ , G , L , M , VV )
- Vegan vegetarian lunch: Organic tofu Green Curry (A+ , G , L , M , O+ , VV )
- Vegan vegetarian lunch: Rice and domestic oats (A+ , G , L , M , VV )
- Lunch: Crispy herb fish (A+ , L , M , O+ )
- Lunch: Tzatsiki yoghurt (A+ , G , L , O+ )
- Lunch: Mashed potatoes (A+ , G , L )
- Special Dish (A+ , L , M )
- Special Dish (Alvari & Silinteri): Béarnaise sauce (A+ , G )
- Special Dish (G , L , M , VV )
- Special Dish (Alvari & Silinteri): Vegetables of the season (G , L , M , VV )
- Dessert : Chocolate kissel (A+ , G , L , M , VV )
- Dessert : Vanillamousse (A+ , G , L , M , VV )
Arvo
- Sour cream gratinated cod fish, dill butter potatoes, and vegetables (G , L )
- Mushroom cabbabe rolls with cream sauce and lingonberry jam (G , L )
- Daily salad plate: Chicken salad with aioli (G , M )
- Spinach soup (G , L )
- Chocolate quark with strawberry sauce (G , L )
- Chicken and cheddar cheese pasta
- Beef minute steak, chimichurri, seasoned potatoes, and grilled vegetables (G , M )
Computer Science Building
- Vegan lentil-eggplant korma and whole grain rice (G , M )
- Chicken nuggets, curry mayonnaise and rice (M )
- Vegan lentil-eggplant korma and whole grain rice (G , M )
- Ham casserole (G , L )
Dipoli Restaurants
- Vegan lunch: Sweet potato and coconut curry (A+ , L , M , O+ , VV )
- Vegan lunch: Rice (G , L , M , VV )
- Lunch I: Fish curry (A+ , L , M )
- Lunch I: Roasted potatoes (G , L , M , VV )
- Lunch II: Baked sausage TexMex (A+ , G , L )
- Lunch II: Mashed potatoes (A+ , G , L )
- Grill: Chicken Kyiv (A+ , L , O+ )
- Grill: Cauliflower Tzatziki (A+ , G , L , O+ )
- Grill: Roasted potatoes (G , L , M , VV )
- Grill: Vegetables of the season (G , L , M , VV )
- Grill : Warm pulled pork bacon bread, sauerkraut and pickled red onion (A+ , L , O+ )
- Grill : Country-style potato wedges (G , L , M , VV )
- Grill : Aioli (A+ , G , L , M , O+ )
- Dessert: Liquorice curd (A+ , G , L )
Kipsari Väre
- Black bean tortillas, rice, oat fraiche with avocado
- Salad lunch
- Bread meal
Kvarkki
- Vebabbia in jalapeno tomato sauce and rice (M )
- Pork cutlet (1PC/SERVE), chili mayonnaise and roasted potatoes (M )
- Fish balls (7PCS/SERVE), Tartar sauce and steamed potatoes (G , L )
Mau-kas
- Panko tofu with sweet chili mayo (M , O+ )
- Korean style overnight braised pork neck (M , O+ , S+ , S+ )
- Beef minced meat soup (G , M , O+ )
- Halloumi cheese salad (G )
- Carrot (L )
Mau-kas Nova
- Vegetable & organic lentil stew (G )
- Chicken breast with sour cream tomato sauce (G , L )
- Carrot puree soup (G )
- Shrimp salad (G , M )
- Apple quark (G )
TUAS
- Tex Mex flavored vegetable rissolles (A+ , G , L , M , VV )
- Aioli (A+ , G , L , M , O+ , VV )
- Roasted potatoes (G , L , M , VV )
- Cold smoked salmon pasta and dill (A+ , L , O+ )
- Pork kassler in herb sauce (G , L , M , O+ )
- Potatoes roasted with smoked paprika (G , L , M , O+ , VV )
- Vegetables of the season (G , L , M , VV )
- Pistachio and halvah mousse (A+ , G , L )
Täffä
- Spaghetti Bolognese
- Broad bean bolognese
- Salad with marinated pear and bluecheese
- Wiener schnichel & vinegar with caper and anchovy
- Carrot and feta puree soup
