Today Tomorrow • Finnish EnglishA Bloc
- Lunch : Moroccan vegetable patties 3 pcs / portion (G , L , M , VV )
- Lunch : Tzatsiki yoghurt (A+ , G , L , O+ )
- Lunch : Basmati (G , L , M , VV )
- Lunch : Lasagnette of the House (A+ , L , O+ )
- Lunch : Ketchup (G , L , M , VV )
- Pizza 11-15: Feta and pear pizza and cashew nuts (A+ , LL )
- Pizza 11-15: Prawn -avocado pizza A, L
- Chef´s Kitchen 11-15: Fish hamburger (A+ , L )
- Chef´s Kitchen 11-15: Marinated red onion (G , L , M , VV )
- Chef´s Kitchen 11-15: Chips (G , L , M , VV )
Aalto Valimo
No menu.Alvari
No menu.Arvo
- Game meat and bacon potato casserole with lingonberry jam (G , L )
- Sweet potato and root vegetable patties, potatoes and lemon yogurt sauce (G , L )
- Bell pepper-tomato soup (G , M )
- Chicken Kieb, roasted potatoes, curry mayonnaise and peas (LL )
- Berry kissel and vanilla sauce (G , L )
Computer Science Building
- Vegan pasta bolognaise (M )
- Pork schnitzel, chili mayonnaise and roasted potatoes (M )
Dipoli Restaurants
- Vegan lunch: Organic tofu Green Curry (A+ , G , L , M , O+ , VV )
- Vegan lunch: Rice (G , L , M , VV )
- Lunch I: Chicken drumstick seasoned with chilli (G , L , M )
- Lunch I: Chili yoghurt (A+ , G , L )
- Lunch I: Roasted garlic potatoes (G , L , M , O+ , VV )
- Lunch II: Crispy herb fish (A+ , L , M , O+ )
- Lunch II: Tzatsiki yoghurt (A+ , G , L , O+ )
- Lunch II: Mashed potatoes (A+ , G , L )
Kipsari Väre
No menu.Kvarkki
No menu.Mau-kas
- Zucchini & halloumi cheese balls with yogurt sauce (G , L , O+ )
- Tuscany style beef minced meat pasta casserole (L , O+ )
- Chicken soup with lemon (G , L , O+ )
- Salmon salad (G , M )
- Fresh fruit salad (G , M )
Mau-kas Nova
- Beetroot & goat cheese risotto G, L* organic chickpeas
- Beef meatballs with tomato sauce (L , O+ )
- Thai shrimp soup (G , M , O+ )
- Marianne mousse (G )
TUAS
No menu.Täffä
- Spaghetti Bolognese
- Broad bean bolognese
- Salad with marinated pear and bluecheese
- Wiener schnichel & vinegar with caper and anchovy
- Carrot and feta puree soup
