Today Tomorrow We 9/4/2025 • Finnish EnglishA Bloc
- Lunch : Mifu stew with chili & garlic (A+ , L , O+ )
- Lunch : Rice (G , L , M , VV )
- Lunch : Fennel and basil-flavored chicken pasta (A+ , L )
- Wicked Rabbit Buffet 11-13.30: Bowl! Veg
- Pizza 11-16: BBQ bacon pizza and mushrooms (A+ , L )
- Pizza 11-16: Tomato and mozzarella pizza with pesto (A+ , L , O+ )
- Chef´s Kitchen 11-16: Chicken & avocado wrap with french fries A, L, Garlic, Egg
Aalto Valimo
- Creme Ninon (G , M )
- Napas, Curry chicken and tofu (G , M )
Alvari
- Vegetarian soup : Creamy pureed black salsify soup (A+ , L , O+ )
- Vegetarian lunch: Corn and quinoa patties (A+ , L , M , O+ )
- Vegetarian lunch: Harissa yoghurt (A+ , G , L )
- Vegetarian lunch: Roasted potatoes (G , L , M , VV )
- Lunch: Sauce Bolognaise (A+ , G , L , M , O+ )
- Lunch: Organic whole grain pasta (A+ , L , M , VV )
- Special Dish (A+ , G , L , M )
- Special Dish (Alvari & Silinteri): Béarnaise sauce (A+ , G )
- Special Dish (G , L , M , VV )
- Dessert : Mango curd dessert (A+ , G , L )
Arvo
- Spinach and ricotta filled cannelloni
- Daily salad plate: Buffalo mozzarella salad (G )
- Minestrone soup with white beans (G , M )
- Asparagus risotto with parmesan (G , L )
- Creamy Tuscan salmon, roasted potatoes and vegetables (G , L )
- Pannacotta with strawberry sauce (G )
Computer Science Building
- Creme Ninon (G , M )
- Napas, Curry chicken and tofu (G , M )
Dipoli Restaurants
- Vegan lunch: Vegetable bolognaise and pasta casserole (A+ , L , M , VV )
- Lunch I: Traditional sausage sauce (A+ , G , L , M )
- Lunch I: Mashed potatoes (A+ , G , L )
- Lunch II: fish loaf steaks (A+ , L , M )
- Lunch II: Tartar yoghurt (A+ , G , L )
- Lunch II: Boiled potatoes (A+ , G , L , M , VV )
- Dessert: Pancake of the House (A+ , L )
- Dessert: Strawberry jam (G , L , M , VV )
- Dessert: Whipped cream (A+ , G , L )
Kipsari Väre
- Beluga lentil and potato bake
- Salad lunch
- Bread meal
Kvarkki
- Creme Ninon (G , M )
- Napas, Curry chicken and tofu (G , M )
Mau-kas
- Feta & spinach lasagna with zucchini (L , O+ )
- Deep fried fresh herring with sour & cream sauce (L )
- Broccoli pure soup (G , L )
- Halloumi cheese salad (G )
- Blue berry quark (G , L )
Mau-kas Nova
- Kurpitsa- vuohenjuustopaistosta (G )
- Possua korealaisittain (G , M , O+ , S+ )
- Sinisimpukkakeittoa (G , L )
- Teriyaki-tofusalaatti (G , M , O+ , S+ )
- Banaani-mangopirtelöä (G )
TUAS
- Carrot crêpes (A+ , L )
- Lingonberry jam (G , L , M , VV )
- Boiled potatoes (A+ , G , L , M , VV )
- Pepper pork stew (A+ , L )
- Rice (G , L , M , VV )
- Rosemary roasted chicken fillet (G , L , M )
- Red wine sauce (G , L , M , O+ )
- Roasted potatoes (G , L , M , VV )
- Buckthorn and yoghurt Panna Cotta (A+ , G , L )
Täffä
- Spaghetti bolognese (A+ , E , M , S )
- Vegan sweet potatoe purée soup (A+ , E , G , H , M , VV )
- Halloum salad (A+ , E , G , H , L , S )
- Gorgonzola sauce (A+ , E , H , LL , S )
- A la Carte: Hawaii schnitzel (A+ , E , G , L , S )
