Today Tomorrow Mo 7/4/2025 • Finnish EnglishA Bloc
- Lunch : Ratatouille (A+ , G , L , M , O+ , VV )
- Lunch : Rice (G , L , M , VV )
- Wicked Rabbit Buffet 11-13.30: Härkis Tikka Masala (A+ , G , L , O+ )
- Wicked Rabbit Buffet 11-13.30: Basmati (G , L , M , VV )
- Wicked Rabbit Buffet 11-13.30: Lime & Chili Creme Fraiche A, G, L
- Spinach soup (A+ , L )
- Pizza 11-16: BBQ bacon pizza and mushrooms (A+ , L )
- Pizza 11-16: Tomato & mozzarella pizza with pesto (A+ , L , O+ )
- Chef´s Kitchen 11-16: Chicken & avocado wrap with french fries A, L, Garlic, Egg
Aalto Valimo
- Creamy sop of Sweet potato (G , M )
- Napas, Curry chicken and tofu (G , M )
Alvari
- Vegetarian soup : Pureed cauliflower soup (A+ , G , L )
- Vegan vegetarian lunch: Breaded carrot patties (A+ , G , L , M , VV )
- Vegan vegetarian lunch: Sauce Tartar (A+ , L , M , VV )
- Vegan vegetarian lunch: Roasted potatoes (G , L , M , VV )
- Lunch: Butter Chicken (A+ , G , L )
- Lunch: Rice (G , L , M , VV )
- Special Dish (A+ , L )
- Special Dish (Alvari & Silinteri): Mashed potatoes seasoned with roasted onion (A+ , L )
- Special Dish (A+ , G , L )
Arvo
- Orange-chili chicken with rice and oven vegetables (G , L )
- Mushroom cabbage rolls with lingonberry jam and potatoes (G , M )
- Daily salad plate: Halloum cheese salad (G )
- Broccoli soup (G , L )
- Herb and feta cheese pasta (L )
- Minute beef steak, chili-butter, fries and grilled vegetables (G , L )
- Chocolate and berry quark (G , L )
Computer Science Building
- Creamy sop of Sweet potato (G , M )
- Napas, Curry chicken and tofu (G , M )
Dipoli Restaurants
- Vegan lunch: Seitan and coconut curry and coriander (A+ , L , M , O+ , VV )
- Vegan lunch: Rice (G , L , M , VV )
- Lunch I: Creamy chicken and potato casserole (A+ , G , L )
- Lunch II: Saithe with mustard and leek sauce (A+ , G , L )
- Lunch II: Boiled potatoes (A+ , G , L , M , VV )
- Dessert: Liquorice curd (A+ , G , L )
Kipsari Väre
- Sage and smoked tofu pasta, vegan alfredo sauce
- Salad lunch
- Bread meal
Kvarkki
- Creamy sop of Sweet potato (G , M )
- Napas, Curry chicken and tofu (G , M )
Mau-kas
- Butter quorn – Indian style quorn with butter sauce (G , L , O+ )
- Pasta Bolognese (G , M , O+ )
- Thai style chicken soup G, M, VS, inc fish sauce
- Shrimp skagen salad (G , M )
- Oat & apple oat bake with vanilla sauce (L )
Mau-kas Nova
- Vegetarian cabbage roll G, L* lingonberries
- Pasta carbonara (G )
TUAS
- Mediterranean cheese and vegetable stew (A+ , G , L )
- Rice and vegetable mixture (A+ , G , L , M , VV )
- Fish rissoles (A+ , G , L , M )
- Boiled potatoes (A+ , G , L , M , VV )
- Sour cream seasoned with horseradish (A+ , G , L )
- Warm chicken sandwich (A+ , L )
- Country-style potato wedges (G , L , M , VV )
- Strawberry curd dessert (A+ , G , L )
Täffä
- Salmon balls, spenach-potatoe mash, mushroomsauce (E , L )
- Tom kha gai (A+ , E , G , H , M , S )
- Avocado salad, chili and ginger mayonnaise (A+ , G , H , S )
- Bean and lentil patties, harissa mayo (A+ , E , G , H , M , VV )
- A la Carte: Täffä schnitzel, fries, blue cheese and bacon sauce (E , L , S )
