Today Tomorrow Tu 25/10/2022 • Finnish EnglishA Bloc
- Lunch: Vegetable stew (A+ , G , H , L , M , VV )
- Lunch: Whole grain rice (G , H , L , M , VV )
- Lunch: Minced meat and pasta casserole A, L
- Wicked Rabbit Buffet: Butter Mifu (A+ , G , L , O+ )
- Lunch 1: Tomato soup with cheese cubes (A+ , G , L , O+ )
Aalto Valimo
Alvari
- Vegetarian soup: Carrot purée soup (A+ , G , H , L )
- Vegetarian soup: Toasted sunflower seeds (G , L , M , VV )
- Vegetarian lunch: Carrot and pesto lasagnette (A+ , L , O+ )
- Lunch: Crispy fish pieces (A+ , H , L , M )
- Lunch: Sauce Tartar (A+ , G , L )
- Lunch: Boiled potatoes (A+ , G , H , L , M , VV )
- Lunch: Chili and pork stew (A+ , G , H , L , M , O+ )
- Lunch: Whole grain rice (G , H , L , M , VV )
Arvo
- (G , M )
- (G , M )
- (G , L )
- (L )
- (G )
- (M )
Computer Science Building
- Vegan -soy burgund and potato/rice (G , M )
- Kebab, tomato sauce and rice (G , M )
- Creamy fish soup (G , L )
Dipoli Restaurants
- Lunch 1: Organic tofu and vegetables in soy sauce (A+ , G , H , L , M , VV )
- Lunch 2: Whole grain rice (G , H , L , M , VV )
- Lunch: Madras Chicken and yoghurt (A+ , G , L , O+ )
- Lunch: Whole grain rice (G , H , L , M , VV )
- Lunch: Meatballs (A+ , H , L , M )
- Lunch: Papas arrugas (G , H , L , M , VV )
- Lunch: Rose pepper sauce (A+ , H , L )
- Grill: Grilled pork steak (G , H , L , M )
- Grill: Pepper sauce (A+ , G , L )
- Grill: Roasted potatoes with rosemary and garlic (G , L , M , O+ , VV )
- Grill: Feta, spinach and bell pepper pizza (A+ , LL )
- Dessert: Chocolate mousse (A+ , G , L )
Kipsari Väre
- Ti Pohjois-Afrikan bataatti-papupata, lohkoperunat
- Salaattilounas
- Leipäateria
Kvarkki
Mau-kas
- ?Härkis? & feta filled sweet peppers L, *
- Warm smoked salmon & vegetable pasta casserole L, *
- Thai style chicken soup G, M, VS, inc fish sauce
- Organic tofu and avocado salad G, M, SO
- Banana cake L, KA, *
Mau-kas Nova
No menu.TUAS
- Lunch 1: Beetroot croquettes (G , H , L , M , VV )
- Lunch 2: Apple and ginger sauce (A+ , G , H , L , M , VV )
- Lunch 3: Roasted rosamunda potatoes (G , H , L , M , VV )
- Lunch 1: Chicken filling for tortillas (G , H , L , M )
- Lunch 2: Tacos (G , L , M , VV )
- Lunch 3: Chili and sour cream sauce (A+ , G , L )
- Lunch 4: Whole grain rice (G , H , L , M , VV )
- Lunch 1: Portugese-style sausage soup (A+ , G , L , M , O+ )
- Lunch 1: Kebab and garlic potatoes (A+ , G , L , O+ )
- Lunch 1: Blueberry and rye pie (A+ , L , M , VV )
Täffä
- Butter chicken, rice (E , G , L , S )
- Fish soup. (E , G , H , M , S )
- Greek country salad (A+ , E , H , L , S )
- Lentil curry (A+ , E , G , H , M , S , VV )
- A la Carte: Beef cheek, red wine sauce, seasonal vegetables (A+ , G , L )
