Today Tomorrow Tu 22/9/2020 • Finnish EnglishA Bloc
- Lunch 1: Lactose-free crème fraîche (A+ , G , L )
- Lunch 2: Vegetarian filling (G , H , L , M , O+ , VV )
- Lunch 3: Whole grain wheat tortilla (A+ , L , M , VV )
- Lunch: Sour cream sauce with dill (A+ , G , L )
- Lunch: Mashed potatoes (A+ , G , H , L )
- Lunch: Saithe in curry sauce (G,L)
- Chef´s Kitchen Pizza: Salmon, roasted pumpkin broth, oats and vegetables (A+ , L , M )
- Pizza: Halloumi and cherry tomato pizza (A+ )
- Pizza: Chicken pan pizza with feta (A+ , LL , O+ )
- Pizza: Balouney and bell pepper pizza (A+ , L , O+ )
- Wicked Rabbit: Red chili (G , L , M , VV )
- Wicked Rabbit: Spring onion (G , L , M , VV )
- Wicked Rabbit: Nuts and coriander (A+ , G , L , M , VV )
- Wicked Rabbit: Fried noodles with sticky Mifu (A+ , L , O+ )
Aalto Valimo
- Meatballs with cream sauce and potatoes (G , L )
- Creamy fish soup (G , L )
- Vegan lentill and eggplant korma and rice (G , M )
Alvari
- Vegetarian lunch: Palak Paneer (A+ , G , L , O+ )
- Vegetarian lunch: Whole Grain Pasta (A,L,M)
- Lunch: Fish patties (A+ , G , H , L , M )
- Lunch: Lemon and yoghurt sauce (A+ , G , L )
- Lunch: Mashed potatoes (A+ , G , H , L )
- Lunch: Madras chicken (A+ , G , L , O+ )
- Lunch: Whole grain rice (G , H , L , M , VV )
Arvo
Computer Science Building
- Meatballs with cream sauce and potatoes (G , L )
- Creamy fish soup (G , L )
- Vegan lentill and eggplant korma and rice (G , M )
Dipoli Restaurants
- Tomato soup (A+ , L )
- Ham and pineapple pizza (A+ , L , O+ )
- Lunch: Sauce Bolognaise (G , L , M )
- Lunch: Pasta, spagetti (A+ )
- Lunch: Silakka-kaurapyörykkä, pakaste TLL (A+ , L , M )
- Lunch: Tartar sauce (A+ , G , L , M )
- Lunch: Mashed potatoes (A+ , G , L )
- Grill: Brioche beef burger with bacon (A+ , L )
- Grill: Peruna, kuorellinen, lohko, pakaste (G , L , M , VV )
- Dessert 1,30 €: Apple and cinnamon-flavoured curd (A+ , G , L )
Kipsari Väre
- Savuinen papucasoullet, perunamuusi
- Salaattilounas
- Leipäateria
Kvarkki
- Fish patties with lemon and yoghurt sauce and potatoes (L )
- Sausage stroganoff with potatoes (G , L )
- Carrot pure soup with roasted sesami seads (G , M )
- (M )
- Quark with peaches (G , L )
Mau-kas
- Pasta bolognese (G), M, VS, *
- Chick pea & bread cheese curry G, L, VS, *
- Carrot and ginger pure soup G, L
- Warm smoked salmon salad G, M, KA
- Carrot cake L, KA, *
Mau-kas Nova
No menu.TUAS
- Lunch 1: Vegetable Bolognese (A+ , G , H , L , M , VV )
- Lunch 2: Whole grain organic pasta (A+ , H , L , M , VV )
- Lunch 1: Crispy fish pieces (A+ , H , L , M )
- Lunch 2: Tartar sauce (A+ , G , L , M )
- Lunch 3: Boiled potatoes (G , H , L , M , VV )
- Lunch 1: Kassler pork in red wine sauce (G , L , M , O+ )
- Lunch 2: Roasted potatoes (G , L , M , VV )
- Lunch 3: Bell pepper and red onion side dish (G , H , L , M , VV )
- Lunch 1: Apple and cinnamon-flavoured curd (A+ , G , L )
Täffä
- Butter chicken, rice (E , G , L , S )
- Black eye pea-soup (A+ , E , G , H , L , S )
- Schrimp salad (A+ , E , H , L , S )
- Palak paneer (spinach fresh cheese sauce), rice (H , S )
- A la Carte: Wienerschnitzel & anchovy and caper vinaigrette (A+ , L , S )
