Today Tomorrow We 29/1/2020 • Finnish EnglishA Bloc
- Lunch 1: Carrot and pesto lasagnette (A+ , L )
- Lunch: Minced meat on a stick (A+ , L , M , O+ )
- Lunch: Chili mayonnaise (A+ , G , L )
- Lunch: Papas arrugas (G , H , L , M , VV )
- Chef´s Kitchen: Bratwurst hot dog (A+ , L )
- Chef´s Kitchen: Potato wedges (G , L , M , VV )
- Chef´s Kitchen: Lime mayonnaise (A+ , G , L )
- Pizza: Tomato and pesto pizza (A+ , L )
- Pizza: Pulled pork and onion pizza (A+ , L )
- Pizza: Chicken pan pizza with feta (A+ , LL , O+ )
- Wicked Rabbit: Cabbage and parmesan patties with lentil and bean salsa (A+ , L )
- Wicked Rabbit: Roasted rosamunda potatoes (G , H , L , M , VV )
- Wicked Rabbit: Organic tofu and vegetable sauce (A+ , G , H , L , M , O+ , VV )
- Wicked Rabbit: Whole grain rice (G , H , L , M , VV )
Aalto Valimo
- Chicken lasagnette (L )
- Kofta Dopiaza seasoned lamb meatballs and rice (M )
- (M )
- Vegan nyhtö oats and cabbage casserole (M )
- Cheesy black salsify purè soup (G , L )
Alvari
- Vegetarian soup: Indian bean and vegetable soup (A+ , G , L , O+ )
- Salad of The day: Pork (G , L , M )
- Salad of The day: Herb-marinated organic tofu (A+ , G , L , M , O+ , VV )
- Salad of The day: Kale and noodle salad (A+ , G , L , M , O+ )
- Vegan vegetarian lunch: Dal (A+ , G , H , L , M , O+ , VV )
- Vegan vegetarian lunch: Chili and ginger rice (G , L , M , VV )
- Vegan vegetarian lunch: Mint and ginger raita (A+ , G , L )
- Vegan vegetarian lunch: Pineapple chutney (G , L , M , O+ , VV )
- Lunch: Indian-style saithe in yoghurt (A+ , G , H , L )
- Lunch: Vegetable rice (G , H , L , M , VV )
- Lunch: Butter Chicken (A+ , G , L , O+ )
- Lunch: Whole grain rice (G , H , L , M , VV )
Arvo
- Turkey with curry sauce & roasted vegetables and rice (G , L )
- Spinach & vegetable curry with rice (G , M )
- Roasted bell pepper soup (G , M )
- Falafels with cucumber raita & avocado - bell pepper salad and pita bread (L )
- Lamb meatball skewers with chili potatotes and pineapple chutney (L )
Computer Science Building
- Chicken lasagnette (L )
- Kofta Dopiaza seasoned lamb meatballs and rice (M )
- (M )
- Vegan nyhtö oats and cabbage casserole (M )
- Cheesy black salsify purè soup (G , L )
Dipoli Restaurants
- Roasted bell pepper soup (A+ , G , L , O+ )
- Lunch: Baltic herrings with rye (A+ , L )
- Lunch: Boiled potatoes with dill (G , L , M , VV )
- Lunch: Mustard relish sauce (A+ , G , L )
- Lunch: Chili con carne (G , L , M , O+ )
- Lunch: Whole grain rice (G , L , M , VV )
- Grill: Kale lasagne (A+ , L , O+ , VV )
- Grill: Brioche burger with roast beef (A+ , L )
- Dessert 1,30 €: Strawberry and pear fruitie (G , L , M , VV )
Kipsari Väre
- Tofua ja kasviksia hapanimeläkastikkeessa, kvinoa ja riisi (L , M )
- Salaattilounas
- Leipäateria
Kvarkki
- Chicken lasagnette (L )
- Kofta Dopiaza seasoned lamb meatballs and rice (M )
- (M )
- Vegan nyhtö oats and cabbage casserole (M )
- Cheesy black salsify purè soup (G , L )
Mau-kas
- Deep fried herrings with chili creme fraiche L, KA, *
- Orgainc tofu with caramel and soy sauce G, M, SO, VS
- Tomato and ginger soup G, M
- Thai chicken salad G, M, VS
- Banana and vanilla quark G, L, *
Mau-kas Nova
No menu.TUAS
- Lunch 1: Rice (G , L , M , VV )
- Lunch 2: Corn and quinoa patties (A+ , H , L , M , O+ )
- Lunch 3: Cucumber raita (A+ , G , L , O+ )
- Lunch 1: Turkey in Oriental sauce (A+ , G , H , L , M )
- Lunch 2: Whole grain rice (G , H , L , M , VV )
- Lunch 1: Meatloaf (A+ , G , L , M )
- Lunch 2: Boiled potatoes with parsley (G , H , L , M , VV )
- Lunch 3: Onion sauce (A+ , H , L )
- Lunch 1: Tuna (A+ , G , L , M )
- Lunch 1: Blinis, roe, onion and smetana (A+ )
- Lunch 1: Mango and white chocolate mousse (A+ , G )
Täffä
- Spaghetti bolognese (A+ , E , M )
- Mediterranean vegetable soup (E , G , H , M , S )
- Avocado salad (E , G , H , M )
- Mushroom sauce (E , L , S )
- A la Carte: Grilled steak (E , G , L , S )
